A new challenger brand in the luxury kitchen appliance market has announced its availability in Ontario. Backed by LG Electronics and supported by its advanced R&D and production capabilities, Signature Kitchen Suite embraces a new generation of forward-thinking home cooks, called Technicureans, who are inspired by food and innovation.
The brand has engaged Chef Nick Liu, owner and executive chef of Toronto-based DaiLo restaurant, to help introduce the line, “Reliability and performance are essential for professional chefs – functionality beats form every time. With Signature Kitchen Suite, home chefs can experience premium quality appliances that offer professional features like sous vide to create the perfect restaurant-quality steak every time.”
With Wi-Fi enabled appliances, Signature Kitchen Suite is ushering cutting-edge connectivity and convenience through the touch of a button on the Signature Kitchen Suite App for Android and iOS devices.
The complete portfolio of Signature Kitchen Suite products include: pro ranges, wall ovens, cooktops, ventilation, refrigerators, wine columns, microwaves and dishwashers.
Providing flexible cooking methods for innovative home chefs, the 48-inch Dual-Fuel Pro Range with Sous Vide and Induction is the industry’s first Pro dual-fuel range with built-in sous vide directly on the cooktop to deliver professional results.
The pro range also features True Combi-SteamTM technology, which combines steam and convection cooking for gourmet results. The convection system cooks food quickly and evenly, while steam helps to preserve texture, appearance and taste. It also features ProHeat convection technology with a rear-wall element and fan, which evenly distributes heat to every rack.
The ideal environment of historic old-world wine caves inspired the Signature Kitchen Suite Integrated Column Wine Refrigerator. Designed for precise wine preservation, these refrigerators utilize exclusive Wine Cave Technology to provide protection from wine’s four biggest threats of vibration, light, and variations in temperature and humidity.
The built-in French Door of the Signature Kitchen Suite Refrigerator has a 5-mode convertible drawer and was designed to preserve and maintain the integrity of fresh food. Ingenious features like an inverter linear compressor and metal interior help to minimize temperature fluctuations to within 1° F to maintain food freshness.
Signature Kitchen Suite Column Refrigerator is ENERGY STAR certified and features Optimum temperature control to minimize fluctuations within 0.9° F to eliminate food waste and maintain food freshness.
The large capacity of the Integrated Column Freezer touts glass and metal interior that is not only aesthetically pleasing, but is designed to help the freezer stay at the set temperature by holding and transferring cold air quickly and efficiently.
“Signature Kitchen Suite combines professional appliance features, technology and functionality to create the ultimate chef’s kitchen in a luxury designed package,” said Ashley Audisho, senior brand manager, Signature Kitchen Suite. “The brand believes in being True to Food – respecting the journey good food takes from farm to plate – and as the final step, our Signature Kitchen Suite celebrates that journey.”
All photos courtesy of Signature Kitchen Suite
